BBQ Skewers

This was a summer thing I never ended up posting. Abundance of cherry tomatoes!! Though we hit 80 degrees over the weekend, I haven't been grilling (or finding an abundance of cherry tomatoes). I have also made this on the stove but duh, it's not as good!!

1. Peel an onion. Cut a layer off at a time and then cut it into about an inch square.
2. Cut bell peppers into same size pieces as the onion.
3. Slice up some zucchini.
4. Make pretty skewers alternating with the colors of the zucchini, cherry tomatoes, bell peppers and onion! Drizzle a little olive oil on them on a plate before grilling. Enjoy!