1. Get some bread (sprouted loaves at Trader Joe's are great!) and toast it
2. Throw your fakin' bacon in a pan and grill it up
3. Meanwhile get out your massaged raw kale salad
4. When the bread is toasted slather on some oh so delicious whole grain brown mustard or dijon
5. Lay the fakin bacon on the mustard and top it with a mound of raw kale salad
6. Ta-da! You have a scrumptious, green breakfast sandwich!
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